Sunday, April 25, 2010

Spaghetti alla Carbonara

Pasta alla carbonara is one of the many famous Italian pasta dish created in the middle of the 20th century. name is derived from the Italian word for charcoal, hence it is believed that it was first made for Italian charcoal workers. It also has been said, that it was a tribute to Carbonari, a secret society prominent in the unification in Italy.
The traditional Italian version uses the cream, but nowdays most people are used to having a bit of cream in their carbonara. Thus the taste varies to every person. Making your own carbonara is so easy, you could whip it up yourself at home. The ingredients needed will be;

1 pound spaghetti
1 tablespoon olive oil
1 onion, chopped
1 tablespoon olive oil
4 eggs
4 cups shredded chicken
1/2 cup grated Parmesan cheese
1 pinch salt and black pepper
2 tablespoons chopped fresh parsley
2 tablespoons grated Parmesan cheese

Spaghetti alla Carbonara.jpg

As for cooking instructions, I have included the link down there.
It doesn't take long to prepare this dish, so its a much recommended dish to serve during dinner and perfectly yummy too.

Serve while its hot and bon appetite!



Recipe link
http://www.foodnetwork.com/recipes/giada-de-laurentiis/chicken-carbonara-recipe/index.html

Sources:
www.google.com
http://en.wikipedia.org/wiki/Carbonara

Pizza Frenzy

PIZZA FRENZY


This week theme’s is Italian. There are all kinds of Italian cuisine, but today it will be Pizza. Everyone loves pizza, but what do you know about it? Mostly through research, pizza originated from Italy. The word pizza is thought to have come from a latin word, pinsa, which mean flatbread. By 997 it had appeared in Medieval Latin, and in 16th century Naples (a city in Italy), a Galette flatbread was referred to as a pizza. Galette is a general term used in French to refer various types of flat, round or freeform crusty cakes. Other countries also spoke that pizza is discovered by them, so there is no questions on variations of pizza flavor. Margherita, Tuna Delight, Pepperoni, Super Supreme,BBQ Chicken, they are all pizza flavors. So what is the best pizza flavor? You will be the judge of that. All of this talking must have made you all hungry, so take your phone and order up a pizza or you even can make your own. I have also given you pizza recipes links. They are the best and most simple recipes that I have searched. Making your own pizza with your OWN recipe is even better. All you need is a ready-made flatbread, cheese, pizza sauce and all the toppings you ever wanted. Next, put it in an oven and heat it for 20-25 minutes. The minimum temperature would be 50 degree Celsius. Then, voila! Your pizza is ready to be served. Happy cooking and bon appétit!
(250W)


Recipe Links:
www.google.com
www.italiana.co.uk/CookingAuthenticPizza
www.kidscanmakeit.com/CK0001

Sources:
www.google.com
www.inmamaskitchen.com/FOOD_IS.../pizzahistory
en.wikipedia.org/wiki/History_of_pizza
www.lifeinitaly.com/food/pizza-history

Credits:
Aneesa, Fiifah Hana, Afifah, Marina.